Happy Thanksgiving! A special "thank you" to Aissa for giving me the idea for today's post. Grammarians........."Eat Correctly and See Well?" As we carefully attend to every culinary detail for the big meal, I thought it might be a bit fun to dissect exactly what we are eating and how it pertains, or may pertain, to macular degeneration and diabetic retinopathy. Carbohydrates - they … [Read more...]
Does Your Diet Affect Macular Degeneration? Part II
Foods That May Slow Down the Disease Last post (Read Part I) was about vitamins and their role as defined by the AREDS 1 study. In short, a vitamin formulation containing antioxidants (vitamins C and E), beta-carotene and zinc have been proven to be effective in patients with intermediate or advanced macular degeneration. This AREDS formulation reduces the chances of a patient with macular … [Read more...]





